FRANKFORT, Ky. (March 7, 2018) -- Kentucky State Parks will be serving the annual Easter buffet April 1 at 15 resort park restaurants.
The menu includes beef carved on the line, baked country ham and local favorites. The meal will also include fresh fruit, a cheese bar, garden vegetables, salad and desserts.
The price for adults is $19.50, and children (12 and under) are $9.50, not including tax. The price does not include a beverage. The buffet will be served starting at noon with various ending times.
Buckhorn Lake and Kenlake state resort parks will not be serving the Easter buffet. All other resort parks will host the buffet.
Several parks are planning egg hunts and other activities for guests. For more information, or to make lodging reservations, visit www.parks.ky.gov.
Contact: Gil Lawson